From The 3rd Corner, 2265 Bacon St:
Masi Agricola has deep roots in the heart of Veneto region of Italy, yet Masi wines are modern, attractive, well-balanced and easily identifiable; characteristics which have earned Masi recognition for having "revolutionized the art of wine-making in the Venetian region."
Masi emphasizes personality, while maintaining a Venetian style. In 1958, Masi was in the forefront to identify the historic "cru" vineyard sites for Amarone. In 1964, Campofiorin was the first to reinvent the technique of double fermentation.
These wines have long been a staple at The 3rd Corner because they present textbook correctness, beckon you to open a second bottle & still prove to be the best value wines from the prestigious Veneto region. This event will fill up fast so call 619-223-2700 to make your reservation today!
Masi Italian Wine Dinner
Tuesday, February 2nd